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Aquarium By Twilight
| Rate Option | Adults | Children | Infants | Families | Extras | ||
| Aquarium By Twilight | $125.00 | $69.00 | N/A | $365.00 | N/A | ||
Children: Aged 3 to 14 years. Family Rate: 2 adults and 2 children. Minimum 2 adults to operate the tour. Maximum of 10 adults. Enjoy this small group experience! Rates are valid until 31st March 2021. |
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| Prices are shown in Australian dollars and include GST. Prices subject to change without notice. | |||||||
Aquarium by Twilight is a unique and interesting experience to view the underwater world and learn how animals adapt from day to night. You will enoy a 2 hour Ecologist guided twilight tour through 10 tropical eco-systems from the rivers to the reef. A delicious 3 course dinner is also included! This is a fun and informative tour and is suitable for all ages.
Current Operating Days: Wednesday, Thursday, Friday and Saturday
Included:
- Exclusive after hours Aquarium entry
- 2 hour Ecologist guided twilight tour through 10 tropical ecosystems from the rivers the reef
- Come face to face with the Coral Sea's largest night time predators - sharks, rays, giant cod and much more
- Enjoy a delicious 3 course dinner - welcome drink with appetizer in the Oceanarium, plus main and dessert at the onsite Dundee's Restaurant
- *You can choose to upgrade your main meal to the Great Barrier Reef Seafood Platter for an extra $24 per adult - Enjoy a hot and cold selection of locally sourced seafood
Itinerary:
3.45pm - Arrive at the Cairns Aquarium
4.00pm - Ecologist Guided Tour
5.30pm - Drink and canape (appetiser) served in the Oceanarium
6.00pm-7.30pm - Dinner and Dessert at Dundee's Restaurant
ADULT'S MENU
APPETISER
Crocodile Spring Roll (Vegetarian appetizer available on request) with a glass of sparkling, wine, beer or soft drink
MAIN - choice of:
- Seafood Spaghetti - Sautéed prawns, scallops, calamari, mussels, half bugtail, fish in garlic, chilli wine and finished with olive oil (GF available)
- Chicken breast packed with soft cheese on sweet corn polenta, green pea puree and pink peppercorn cream
- Roast pumpkin, balsamic onion, semidried tomato, black olives and baby spinach tossed with penne pasta and pesto (V) (GF available)
- Black Angus Sirloin - Delicious and rich full-flavoured certified MSA premium Black Angus Beef on creamy mashed potato with sautéed leek, spinach, wild mushroom, Shiraz jus and truffle mayo
- Pan seared Barramundi with potato galette, broccolini and champagne sabyon
DESSERT - choice of:
- Mango sorbet with macadamia biscotti
- Marshmallow pavlova with passionfruit syrup and blueberry compote
- Rich chocolate mud cake with chocolate sauce and vanilla ice cream
CHILDREN'S MENU
APPETISER
Choice of either chicken and fish strips and a soft drink
MAIN - choice of:
- Steak and Chips - Minute steak, chargrilled and served with chips and tomato sauce
- Sausages, grilled and served with creamy mashed potato and tomato sauce
- Crumbed tender pieces of chicken served on chips with tomato sauce
- Fish and Chips - Crumbed fish fingers served on chips with tomato sauce and lemon
- Creamy Pasta tossed with bacon and mushroom in a creamy cheese sauce
- Calamari and Chips - Thin strands of calamari dusted in Dundee's coating, served with chips and tomato sauce
DESSERT
- Vanilla ice-cream with chocolate topping and sprinkles
